Scallion pancake

Overview

How to cook Scallion pancake at home

Dissolve yeast and baking powder in warm water and make dough! As soft as fried dough stick noodles!
Make green onion cake while the dough is rising! Add cooked sesame seeds, vanilla powder, chopped green onions, thirteen spices, and salt to the sesame oil and mix well
Mix well and add an appropriate amount of flour. Don’t make it too dry, just make it slightly thinner
I almost woke up after twenty minutes (it was all cellular network)
Divide into three parts, knead the dough, roll it out, crisp up the green onion, and roll it up
After rolling it up, tighten it firmly with your hands (this will create more oil layer)
Finally roll it up and roll it into a cake
Pour oil into the bottom of the pan and heat it up, add the pancakes and turn to low heat 🔥 (I use an aluminum pan)
When browned, turn it over and color the other side too😄