Homemade potato shreds

Overview

How to cook Homemade potato shreds at home

Tags

• hot dishes
• home cooking
• lunch
• dinner
• chili
• edible oil
• garlic
• light soy sauce
• msg
• onions
• potatoes
• vinegar
• salt

Ingredients

Steps

1. 1 Wash the potatoes, cut into shreds, and wash twice with water

   

2. 2 Chop the green onion into diced pieces and mince the garlic

   

3. 3 Shredded peppers

   

4. 4 Heat oil in a pot, add chopped green onion, add shredded potatoes and stir-fry evenly

   

5. 5 Add chili shreds

   

6. 6 Put in the light soy sauce

   

7. 7 Add vinegar and stir well

   

8. 8 Add salt

   

9. 9 Add MSG and stir-fry until fragrant

   

10. 10 Add minced garlic and stir-fry evenly

    

11. 11 Plate