Stir-fried pork slices with celery
Overview
How to cook Stir-fried pork slices with celery at home
Tags
Ingredients
Steps
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Prepare ingredients: a piece of pork belly, appropriate amount of onion and ginger, wash and cut celery into inch-long sections.
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Cut the pork belly into slices.
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Heat oil in a pot, add ginger slices and sauté until fragrant.
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Add pork belly slices and stir-fry until color changes.
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Add a little light soy sauce for color.
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Add the celery segments and continue to stir-fry.
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Stir fry evenly.
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Add a little salt and boil the water for a while until the celery is slightly soft and then take it out of the pot.
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Finished product picture.
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Finished product picture.