Milky Black Sesame Walnut Dew

Overview

Dabao wanted to eat black sesame and walnut paste again, but he didn't cook rice porridge, so he added some other ingredients to make a creamy black sesame and walnut paste. My family likes the taste to be thicker like this, but it actually tastes very layered, and from time to time, a completed black sesame seed pops out. Friends who like it can refer to it.

Tags

• drinks
• children
• old man
• breakfast
• condensed milk
• walnut kernels
• black sesame
• boiling water

Ingredients

Steps

1. 1 Prepare all ingredients.

   

2. 2 Add the black sesame seeds and walnut kernels to the pan and stir-fry over low heat until fragrant.

   

3. 3 Then use a food processor to beat until fine powder.

   

4. 4 Add the beaten coarse powder and condensed milk to the cooking cup.

   

5. 5 Pour in warm boiling water and beat with a food processor until combined.

   

6. 6 A creamy black sesame walnut sauce with a slightly thick texture is completed.