Matcha Honey Bean Mochi

Matcha Honey Bean Mochi

Overview

Mochi, also known as mochi, is a glutinous rice food that is soft and sticky. This mochi is added with matcha and honey beans, and its appearance and taste are both good. Q bomb Q bomb, the key is that it is very convenient and fast to do.

Tags

Ingredients

Steps

  1. Mix matcha powder, mochi premix powder, milk powder, and salt evenly.

    Matcha Honey Bean Mochi step 1
  2. Add eggs and water.

    Matcha Honey Bean Mochi step 2
  3. Knead the dough with your hands.

    Matcha Honey Bean Mochi step 3
  4. Add 40g of butter and knead evenly.

    Matcha Honey Bean Mochi step 4
  5. Then add honey beans and knead until no longer sticky.

    Matcha Honey Bean Mochi step 5
  6. Divide into 20g portions and form into small balls.

    Matcha Honey Bean Mochi step 6
  7. Preheat the oven to 140 degrees for 5 minutes, place the baking sheet on the middle shelf of the oven, and bake for about 25 minutes.

    Matcha Honey Bean Mochi step 7