Toffee condensed milk oatmeal waffles

Overview

Make a waffle out of the last toffee condensed milk. Add oatmeal flour and have a toffee-flavored oatmeal waffle. The colors of the oatmeal noodles and toffee are superimposed. It looks delicious

Tags

• dessert
• breakfast
• afternoon tea
• baking powder
• dumpling noodles
• okra flour
• olive oil
• toffee flavored condensed milk
• whole egg liquid

Ingredients

Steps

1. 1 Ingredients: 40g toffee flavored condensed milk, 40g whole egg liquid, 25g olive oil, 1g baking powder, 20g dumpling powder, 20g oval flour.

   

2. 2 Add the condensed milk to the whole egg liquid, use a hand whisk to mix evenly and fully emulsify.

   

3. 3 Add olive oil and beat evenly.

   

4. 4 Sift dumpling flour, oval flour and baking powder into the liquid.

   

5. 5 Use a silicone spatula to stir into a smooth, lump-free batter.

   

6. 6 Preheat waffle maker.

   

7. 7 Add batter.

   

8. 8 Cover and heat for about 3 minutes.

   

9. 9 Uncover and the batter is cooked.

   

10. 10 Take out of the oven, place on a rack to dry until warm and serve.