Okra, shrimp and vermicelli soup
Overview
How to cook Okra, shrimp and vermicelli soup at home
Tags
Ingredients
Steps
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Prepare materials
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After boiling an appropriate amount of water, add shredded fish cakes, lean meat, a small spoonful of oil, salt and beef powder
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Add okra segments and vermicelli and cook for a while
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Remove the shells from the shrimps
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Add shredded ginger
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Pour in the egg liquid, stir while cooking, until the egg liquid becomes egg-shaped, sprinkle with green onion and coriander
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Turn off the heat and serve in a bowl