A different Northeastern home-cooked dish - scrambled eggs with leeks

Overview

Leeks in spring are the most delicious and tender. Leeks have the effects of strengthening the stomach, refreshing the mind, stopping perspiration and fixing astringency, nourishing the kidneys, nourishing yang, and fixing essence. In Chinese medicine, leeks have a very famous name called aphrodisiac, and some people call leeks a bowel-cleansing grass, which is good for weight loss.

Tags

• hot dishes
• home cooking
• farm food
• chicken essence
• chives
• cooking wine
• egg
• pickled pepper
• thirteen incense
• salt

Ingredients

Steps

1. 1 Wash the leeks and cut them into sections, beat the eggs, and cut the pickled peppers into sections

   

2. 2 Add oil to the pan, add pickled pepper and stir-fry

   

3. 3 Then f add the eggs and fry them

   

4. 4 Add the leeks and stir-fry, and add salt and thirteen-spice chicken essence at the same time. Stir-fry the leeks until they are wilted and then take them out of the pan