Fried Pork with Chili

Overview

How to cook Fried Pork with Chili at home

Tags

• hot dishes
• preparing meals
• garlic
• pork
• soybean paste

Ingredients

Steps

1. 1 Add three spoons of soybean paste and submerge the meat for five minutes

   

2. 2 When the oil in the pan is hot, add garlic and stir-fry until fragrant, then add chili and stir-fry

   

3. 3 Then stir-fry the submerged meat until cooked,

   

4. 4 Fry for three to four minutes and it will be cooked. Place on a plate