Stir-fried shrimp balls with loofah

Stir-fried shrimp balls with loofah

Overview

How to cook Stir-fried shrimp balls with loofah at home

Tags

Ingredients

Steps

  1. Wash the shrimps, remove heads and shells

    Stir-fried shrimp balls with loofah step 1

  2. Open back, remove yarn

    Stir-fried shrimp balls with loofah step 2

  3. Wash the loofah and slice it into slices. Because this loofah is very tender, there is no need to peel it

    Stir-fried shrimp balls with loofah step 3

  4. Heat oil in a pan and sauté scallions until fragrant

    Stir-fried shrimp balls with loofah step 4

  5. Add the shrimps, add cooking wine and light soy sauce, stir-fry the shrimps until half cooked

    Stir-fried shrimp balls with loofah step 5

  6. Pour in the loofah slices, add salt and stir-fry

    Stir-fried shrimp balls with loofah step 6

  7. Fry the loofah slices over medium heat until soft. I added a little water so that the soup can be mixed with rice and more moist

    Stir-fried shrimp balls with loofah step 7

  8. Just use a little chicken powder to freshen it up before serving

    Stir-fried shrimp balls with loofah step 8