Original cookies (flaky cookies)

Overview

Original cookies are full of the taste of childhood. As a simple and easy-to-use biscuit, as long as you have an oven, you can make it at home. It will taste exactly like you remember it and is full of memories. . .

Tags

• baking
• cookies
• butter
• egg
• low gluten flour
• milk powder
• milk
• powdered sugar

Ingredients

Steps

1. 1 First cut the butter into cubes and soften it, pour it into a bowl and stir evenly at medium speed;

   

2. 2 Sift the powdered sugar and mix evenly with the butter in the cylinder at medium speed, then beat quickly until the color is creamy yellow and white, the volume is relatively fluffy, and the tips can be brought out;

   

3. 3 Beat the eggs and add them slowly, then mix evenly at medium speed (you can add an appropriate amount of brandy or milk according to your personal taste)

   

4. 4 Sift all the flour and add it to the butter slurry, stir manually to make a batter;

   

5. 5 Put the prepared batter into a piping bag, and use a cookie nozzle to pipe out any shape into a baking pan lined with parchment paper or non-stick cloth;

   

6. 6 Place the cookie sheet on the baking sheet into a Depp electric oven and set the baking mode to 17 degrees Celsius. The baking time is about 17-20 minutes, the color will be slightly yellow, and it can be eaten after cooling;