String beans mixed with sesame sauce
Overview
We call this kind of long bean here the kidney bean, and sometimes it is also called the long bean. String beans are generally used when eating lo mein. They can also be stuffed with pork to make dumplings or steamed buns. The most common way to eat kidney beans is cold salad. You can prepare the sauce according to your own taste. You can eat kidney beans in a variety of flavors. The sesame sauce with sesame sauce as the main condiment is the favorite among my family's diners. This mixed with beans is not only delicious, but it also has the effects of removing dampness and detoxifying.
Tags
Ingredients
Steps
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Wash the kidney beans.
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Cut the string beans into two halves.
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Add water to the pot and cook the beans.
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Remove the cooked beans and drain the water.
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Drain the water and cut the beans into sections.
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Cut into sections, beat with soy milk and put on a plate.
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Add salt, sugar, and sesame paste to a bowl and mix well. Set aside.
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Peel and mince garlic.
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Place the chopped garlic on the beans.
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Drizzle with tahini sauce.
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Add some light soy sauce.
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Stir briefly and enjoy.