Spicy Red Shirt
Overview
Redshirt fish has thick meat with few spines and is delicious. Red shirt fish has the effect of replenishing qi and harmonizing the body, can replenish qi and strengthen the spleen; it is rich in unsaturated fatty acids, has a brain-building effect, and can improve people's memory.
Tags
Ingredients
Steps
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After thawing the frozen red shirt, remove the internal organs and clean it, rub some salt and thirteen spices on it, pour 2 teaspoons of cooking wine, and marinate for 20 minutes
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After marinating, cut into small pieces
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Ingredients
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Cut the green and red peppers into approximately 5 mm sections, and mince the ginger and garlic
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Drain the marinated red fish with kitchen paper, heat the pan and pour oil, fry the red fish over low heat
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Fry until both sides are golden brown (it takes about 10 minutes). Spread one side, add a spoonful of bean paste and stir-fry the red oil
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Add ginger and stir-fry until fragrant
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Then add garlic and millet pepper and stir-fry until fragrant, add light soy sauce and cooking wine and simmer
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Add 100ml of water, add a spoonful of sugar, adjust the heat to medium and cook
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When the water is almost dry, add the green pepper and cook until the water is dry
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It will take about three minutes to cook.
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This time it was super spicy and so refreshing.
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Finished product
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Finished product
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Finished product
