Milk jelly

Overview

How to cook Milk jelly at home

Tags

• snacks
• calcium supplement
• forgetful
• decompression
• anti-wrinkle
• condensed milk
• corn starch
• sugar
• milk

Ingredients

Steps

1. 1 Material preparation.

   

2. 2 Add 50ml milk to cornstarch and stir evenly.

   

3. 3 Put 200ml milk into a milk pot, add sugar, mix well, and heat over low heat.

   

4. 4 After boiling, stir in the starch paste and mix well.

   

5. 5 Turn off the heat, pour into the mold, and refrigerate for 2 hours.

   

6. 6 Remove from mold and pour blueberry jam on top.

   

7. 7 Appreciate the finished product.

   

8. 8 Appreciate the finished product.

   

9. 9 Appreciate the finished product.

   

10. 10 Appreciate the finished product.