Recipes tagged "Decompression"
41 recipes found
-
Shrimp with Celery and Cashew Nuts
Today I would like to share with you a dish of celery and cashew nut shrimps. Rich texture, light taste, and balanced nutrition are the key words of this dish. There are some tips in the recipe that can make the food look beautiful and taste better. You might as well try it.
Hot dishes Home cooking -
Celery Lily Cashew
Celery contains a lot of dietary fiber, which is good for weight loss and detoxification, lily moistens the lungs, clears away heat and detoxifies, and cashews contain a lot of nutrients. The clever combination of the three is most suitable for this season. If you like it, take a look:
Hot dishes Home cooking -
Beef with soy sauce
The twenty-seventh day of the twelfth lunar month has arrived in a blink of an eye. Although I don’t have to prepare New Year’s Eve dishes, I still need to prepare cold dishes and cold dishes, and the braised pork platter needs to be prepared in advance. In previous years, I would buy ready-made sauces, cut them and put them on the plate and serve them directly. I also decided to give it a try; if I don’t have the old braised pork, we will start from scratch;
Cold dishes Home cooking -
Savory Creamy Pumpkin Soup
Different from the original pumpkin soup, this savory cream soup is made.
Soups Common dishes -
Cocoa yogurt cup
Learn how to cook Cocoa yogurt cup with Baking and children.
Baking children -
Hawthorn with frost
Frosted Hawthorn is sweet yet sour. Making it yourself is clean, hygienic, and so easy! Hawthorn can lower blood pressure, lower lipids, resist oxidation, enhance immunity, remove harmful bacteria from the gastrointestinal tract, etc., and can also prevent liver cancer. Women who eat more hawthorn can eliminate body fat and reduce fat absorption. For women who love beauty, it can achieve the effect of beauty and slimming.
Snacks Dessert -
【Extra rich dark chocolate mousse】
ValentinesDay Chinese Valentine's Day Romantic joy, happiness, sweetness or sadness... If you are in the period of secret love, make a dessert with your own hands on Valentine's Day. Dessert-style confession with shy feelings. If you are in the period of passionate love, make a dessert with your own hands on Valentine's Day. Hidden a deep thank you for having you. If you are not so lucky and just fell in love, make a dark chocolate mousse. Chocolate is the best food to heal sadness. The fragrant and smooth dark chocolate is slightly mellow and slightly bitter, just like love
Baking cake -
Purple Rice Banana Sandwich
One day's breakfast---Purple rice banana sandwich, the preparation is very simple, but the taste is uncompromising. I have published a similar article before. This time I used purple rice toast. Because of the addition of cinnamon, the taste is particularly rich. Paired with a cup of purple sweet potato rice cereal, a medium-boiled poached egg, topped with extremely fresh flavor, sprinkled with black pepper and minced chives, it is very delicious.
Staple food Home cooking -
Banana Crisp
A simple fruit but not a simple taste. The crispy outer skin is wrapped with glutinous bananas, and the taste is even better. To sum up, this fruit dessert is simple to make. Whether you use it to entertain guests or treat children to eat, it will definitely earn you a lot of face. If you don’t believe it, try it.
Snacks children -
Mung Bean Lily Millet Porridge
Breakfast porridge - mung bean, lily and millet porridge
Staple food Porridge -
Creamy Pumpkin Soup
My WeChat public account [Azalea Food], after following it, you can view the food recipes and weight loss experiences that I carefully edit for you every day!
Soups Soup -
Red bean, taro and milk stew
This is one of my favorite desserts. Red beans can remove dampness and detoxify. Taro has anti-cancer effects. The addition of milk makes the milky aroma richer. Mixed with the aroma of taro, it is a rare nutritious delicacy. Take it as breakfast, it is suitable for both adults and children, and it will be full of energy for the day!
Afternoon tea Calcium supplement -
Glutinous rice and lotus root
I have photographed this dish many times, but I never felt that it was very good. I have never posted it. No, I have made it again. There are no steps to photograph it. I looked for it at this time last year. Hehe, I found it all at once. There are always some fixed eating habits, and there is always a tacit understanding of what to eat. Around the Mid-Autumn Festival, my family always eats this. This has something to do with the season. Autumn is always hotter. Add glutinous rice to lotus root, add rock sugar and red dates, cook until soft and glutinous, and drizzle with honey. It’s delicious! This dish is also home-cooked and economical. I wish my children healthy and happy growth!
Vegetarian dishes Home cooking -
Millet, Tofu and Shrimp Balls
Shrimp and tofu are common foods in people's lives. Shrimp is very effective in supplementing calcium, and tofu is rich in protein and is suitable for children to eat regularly. Therefore, nutritionists have come up with a dish that combines shrimp and tofu.
Snacks Home cooking -
Shrimp and Tomato Pimple Soup
There is nothing better than having a bowl of delicious and moist pimple soup when you are alone.
Soups Soup -
Papaya Banana Yogurt Smoothie
Both papaya and banana contain a lot of sugar. Homemade yogurt does not have any additives such as spices and sugar, so it tastes a bit sour. Use fruit to neutralize it, and the taste is just right.
Drinks children -
Cocoa milk pudding
Although it is winter now, it is not suitable to eat cold food, but during the Chinese New Year and festivals, whether it is big fish or meat, or hot pot, or something like a pot, it is inevitable that the food will be too greasy and even get angry. At this time, let’s have a sweet, greasy and not full dessert to relieve the belly that is about to be full, and it will have a cool and smooth taste, which is very enjoyable~
Dessert children -
Sugar Tomato
Don’t underestimate this bowl of sugar tomatoes. Although it requires few ingredients and is very simple to make, nothing can replace the sweet and sour taste. I like to eat slightly larger pieces, which can be chewed. When making it for children, it is best to chop it into small pieces to avoid getting stuck on the neck.
Cold dishes Home cooking -
Stir-fried beef
Home-style stir-fry is the simplest and most delicious.
Hot dishes Home cooking -
[Flame Red Lips Haw Cake]: Give food a beautiful shape
I have a sweet tooth, and I especially like foods with both sour and sweet flavors, such as hawthorns, oranges, pineapples, etc., which are more popular with me than bananas. Every year during the hawthorn season, I make a lot of hawthorn sauce, hawthorn cake, hawthorn snowballs, etc. Hawthorn has many benefits. For female friends, its effect of promoting blood circulation and removing blood stasis can also play a good role in regulating and alleviating discomfort during menstrual period. However, for foodies like me, when hearing the word hawthorn, the first reaction is probably that it can stimulate appetite and help digestion, and then it will start to secrete saliva automatically and uncontrollably~~~ It is true that on the holiday table, when drinking and drinking, you will unknowingly consume a lot of fat and calories. At this time, hawthorn cake, a snack that combines appetizing and digestion functions, is naturally indispensable. This time I just bought a new silicone mold from Spanish Lekui, and one of the shapes is a sexy flaming red lip. My first reaction when I got the mold was that it could be used to make hawthorn cakes. The dark red hawthorn cake, paired with the tempting red lip shape, has both good taste and good styling, and will definitely become more popular!
Snacks children -
money carrot
Stir-fried sausages with money carrots. Home-made ingredients, with a simple change of knife skills, it has a beautiful meaning. In the new year, money will come rolling in. Ingredients: carrot, yam and sausage Seasoning: onion, light soy sauce, cooking oil, sugar and salt Method:
Hot dishes Home cooking -
Sweet millet cake
My family loves millet porridge, so I often make it for breakfast. The day before yesterday, my mother-in-law suggested that millet can be used to make pastries, which are delicious and nourishing for the stomach. The golden color can be eaten as the main snack during the Spring Festival. It looks festive and joyful~
pastries children -
Peanut milk
Healthy drinks, teach you how to make them at home
Drinks Decompression -
Banana Muffins
Try this banana pancake for breakfast. It’s sweet and delicious and is loved by the kids at home. There are no strict requirements for making this pancake. All the ingredients can be mixed into a thin paste, and it can be easily made with an electric pan! The following cookies are for 11 pieces
Breakfast Soothing and laxative -
Red bean milk
Red beans can promote the activation of heart and blood vessels and be a diuretic; for people who are afraid of cold, low blood pressure, and easily tired, regular consumption of red beans can improve these discomforts. In addition, red beans also have the functions of strengthening the stomach, promoting fluid production, removing dampness and replenishing qi, making them a good medicinal and health food. Red beans are a good friend of women's health. The rich iron content can make people look rosy. Taking more red beans can also nourish blood, promote blood circulation, strengthen physical strength, and enhance resistance.
Calcium supplement Nourishing blood -
Pumpkin lotus leaf cake
Learn how to cook Pumpkin lotus leaf cake with Staple food and Home cooking.
Staple food Home cooking -
Hawthorn jam
Hawthorn is sweet in taste, slightly warm in nature, and enters the spleen, stomach, and liver meridians; it has the functions of digesting and strengthening the stomach, promoting blood circulation and removing blood stasis, and repelling parasites; it can prevent and treat cardiovascular diseases, dilate blood vessels, increase coronary blood flow, improve heart vitality, excite the central nervous system, lower blood pressure and cholesterol, soften blood vessels, and has diuretic and sedative effects; It also has a cardiotonic effect and is also beneficial to senile heart disease; the flavonoids, vitamin C, carotene and other substances contained in hawthorn can block and reduce the generation of free radicals, enhance the body's immunity, and have anti-aging and anti-cancer effects; hawthorn also has ingredients that can relieve asthma and reduce phlegm, inhibit bacteria, and treat abdominal pain and diarrhea. It's sour and sweet, and children also like it very much. My daughter has asked to spread hawthorn jam on bread for two days in a row.
Dessert Homemade sauce -
【100% successful yogurt recipe】Homemade honey yogurt
Suddenly one day I discovered that a colleague would have a cup of yogurt after a meal~~~~She never drank yogurt~~Of course she has more amazing things~~For example, she only eats meat and no vegetables; for example, she never eats fruit; for example, she refuses any juice, milkshake, yogurt, etc.~~~~ So after seeing her madly fall in love with yogurt, I was a little surprised and a little expected~~~~Everyone knows what yogurt does, so I won’t explain it directly here~~O(∩_∩)Ohaha~ In fact, if you really want to eat healthy yogurt~~it’s best to make it yourself~~~ Here I recommend a 100% successful yogurt recipe~~It’s actually very simple, just follow the steps for detailed instructions~~~ I hope it can help everyone~~~
Snacks children -
Shanghai Private Sauce Beef
Based on Xiaogu’s previous interviews and research, I found that everyone has different ways of cooking soy sauce beef. So, it’s for reference only. I was discussing with a friend about the differences between the north and the south. He said that they don’t use sugar in their cooking, but in Shanghai, many dishes require sugar, especially braised dishes, and we don’t skimp on sugar. Sigh, before learning this recipe, you must first investigate the style of the place, haha, just kidding. However, this method of cooking food is really very different in different regions. Therefore, this private sauce beef dish can also be said to have a strong Shanghai flavor and Shanghai taste. The Agu version of Private Kitchen Sauce Beef is a traditional dish in my family. It doesn’t have too many spices, and you don’t need to add a lot of cinnamon, bay leaves, etc. It seems that some places still use yellow sauce to cook the sauce beef. In short, our family’s sauce beef is relatively simple, mainly using brown sugar and light soy sauce. It is said on the Internet that the combination of beef and brown sugar is not good. Maybe, the opinions of online experts these days are not reliable. If you are not sure, you can use rock sugar or white sugar instead. Rock sugar is better than white sugar. This braised beef is similar to braised beef, except that one is roasted whole and the other is cut into pieces. It can also be regarded as braised beef. For braised beef, you should choose beef tendon. Sometimes there are more tendons, and it will have a nice texture when cut. The whole process is relatively simple, just keep cooking, starting with high heat, then changing to low heat to simmer slowly in the middle, and finally reduce the juice. Dad said that adding brown sugar can make the beef rise, because it is red, and with light soy sauce, the color is also richer. The brown sugar mentioned in the previous article can also be used, and rock sugar is also good. You can also add some dark soy sauce, it depends on your preference. Simmer slowly for about 2 hours, and it's almost ready. It's a time-consuming dish. After cooking, the juice does not need to be too dry. It will solidify after cooling. The beef needs to be cooled before it is easier to cut. After cooling, it will be much harder than when hot, and the soup will also freeze. When eating, melt the soup first, pour it on the beef slices, and heat it in the microwave for a while to make it more delicious. There is another way, you can use some sesame oil and some seasoned soy sauce, a little bit, mix well, add chopped green onion, and pour it on the beef, it is also good.
Cold dishes Private kitchen -
Original Pumpkin Cream Soup
I made pumpkin soup some time ago. Because of the different varieties of pumpkin, the color of the soup was not so pretty, but it was delicious. Not organized. Mima has always believed that there is no fixed way to eat, and whatever suits your own taste is the best. There are many ways to make pumpkin soup. Chinese pumpkin soup is what we used to eat when we were kids. My mother's recipe is also very simple. The pumpkin is first stir-fried, then boiled, and then poured with gravy. The ingredients are also very simple, at most it is chopped green onion. It smells so good in my memory. I made Chinese pumpkin soup according to my mother's method, and my family loved it. Xiaoniuer’s kindergarten also has this soup. Guess what Xiaoniuer said? Mom, we also have pumpkin soup in our garden, but it’s not as delicious as ours. Hey, dad often says that such a little kid can be obedient. Actually, let me say, this is a child telling the truth! Hehe. Mima likes to try different flavors of food. I bought a big pumpkin a few days ago. Well, pumpkin-related food has been on the table frequently. I made cream pumpkin soup twice, one original and one salty. My family responded very well. As for me, I prefer the salty version. Sort out both and see which one you prefer. In winter mornings, the sun is lazy, and the light in the kitchen cannot keep up. Taking pictures is more laborious, but you can't be idle. By the way, you should also look for the feeling of the light and the feeling of the camera. Always think for the best in everything!
Soups Home cooking -
Cheese Baked Tomatoes
There are countless ways to eat tomatoes. Eat them in another way, as a snack or as a substitute for dessert. You don’t have to worry about gaining weight
Hot dishes Western-style banquet -
Milk stewed eggs
Stewed eggs in milk have the effects of nourishing the skin, nourishing yin and blood, and strengthening the body. It is also easy to digest and is suitable for the whole family to share. The combination of milk and egg fragrance is smooth and delicate, melts in your mouth, and full of happiness.
Soup Common dishes -
【Orléans Chicken Roll】
At first glance, can you tell that this is a chicken roll? I have seen many friends making glutinous rice chicken rolls. The original intention was to add glutinous rice and mushroom sausage. The chicken legs I made last time only took part of the hind legs. It felt awkward not to remove the thigh part. I blame it for being small. I also want to make it decent. Why don't you add glutinous rice? One of the reasons is that it is difficult to roll because it is small. Another reason is that the glutinous rice has turned yellow after being stored for too long. So just give it up and add more detailed seasonings. The simple taste of the combination can be very mouth-watering. Or if you don’t want it to be troublesome, just marinate it directly and bake it. It is still very fragrant and satisfying. Chicken rolls with glutinous rice mushrooms are rarely marinated with Orleans seasoning because it tastes a little messy. This recipe is more suitable for not adding glutinous rice mushrooms, grilling them directly and eating them hot. Served with rice, pasta, or with burgers, it can become a filling staple food
Meat dishes Post autumn fat -
【Milk Peanut】
Milk + peanuts is a delicious and nutritious breakfast drink. As for whether it should be called milk peanuts or peanut milk, we have also argued before. Personally, I think it should be like this: peanuts with milk added are milk peanuts, which means less milk and more peanuts, while milk with peanuts is called peanut milk, which means less peanuts and more milk. So I added a small amount of milk to more peanuts, which should be milk peanuts. In fact, whether it is peanut milk, milk or peanut milk, they are both very delicious and very nutritious. There is no need to care about who has more and who has less. Just add more of whatever is added.
Dessert Drinks -
Fried Shredded Pork with Orange Peel
I went to the supermarket today and originally wanted to buy barbecued pork sauce. After browsing the entire supermarket, I didn't see barbecued pork sauce or barbecue sauce. I asked the waiter and he said they didn't have any! ! Depressingly, this supermarket is a large supermarket, and there are several large chain supermarkets. It is the largest and most chain store in this city, and it doesn't even have this barbecued pork sauce. I really don’t know where to buy it? There are a lot of fruit promotions. The big and fresh-looking oranges are only 6.99 yuan per kilogram, which is really cheap. I bought some. After eating, I saw those orange peels and it was a pity that I threw them away. I left some to dry and then stewed some soup and stewed meat to remove the fishy smell. Some of them were fried with shredded pork. The taste was so good, with the aroma of oranges and the aroma of meat. It was really a simple and delicious home-cooked dish. The peel of orange contains volatile oil, which can open the diaphragm, relieve phlegm and resolve stagnation, and can be used as a stomachic, dispersing and phlegm-reducing medicine. "Shen Nong's Materia Medica" and ancient materia medica all have descriptions about tangerine peel. Its ingredients are rich in vitamin A, vitamin B, and vitamin C. It is a delicious nutritious fruit.
Hot dishes Home cooking -
Pumpkin Bean Paste Bread
Needless to say about the nutritional value of pumpkin, the golden color alone makes people like it. Knead pumpkin puree with flour, add qi-boosting red bean paste, and a nutritious and lovable pumpkin bean paste bun is ready!
Baking Decompression -
Milk jelly
Learn how to cook Milk jelly with Snacks and Calcium supplement.
Snacks Calcium supplement -
Chicken chop, tomato and egg baked rice
Delicious and easy to make!
Staple food Home cooking -
Lotus root with ginger juice
Auspicious New Year Dishes: Lotus Lotus with Ginger Juice. I started making New Year dishes, and every day I was thinking about making this dish or that dish. It seemed that it was all meat, and not a single vegetarian dish was served. Well, next time, there will be vegetarian dishes. Ginger juice lotus root, a classic cold dish that is indispensable for banquets. After eating big fish and meat, this is the perfect way to relieve your tiredness! Ordinary side dishes, not fancy at all, just so unpretentious, so indispensable! I used apple cider vinegar for the lotus root today, which makes it taste more refreshing. Ingredients: Two sections of tender lotus root Ingredients: Ginger, onion, garlic, garlic sprouts, red pepper Seasoning: Salt, sugar, apple cider vinegar, light soy sauce, olive oil Method:
Cold dishes Home cooking -
Yellow peach yogurt
Mix it up at night, and you can have a cup of warm yogurt in the morning. It is more suitable for eating in the morning than iced yogurt. It warms and nourishes the stomach. I made matcha tea once, and the taste is worth noting,
Drinks children -
Yogurt Blueberry Cup
Learn how to cook Yogurt Blueberry Cup with Dessert and children.
Dessert children