Tomato Sauce Tofu

Overview

This dish is relatively quick to make. Generally, little friends like to mix rice with tomato sauce.

Cut the tomatoes into small pieces, and the industrious friends can peel the tomatoes.
Cut the tofu into small pieces for better flavor.
Heat the pot slightly and add beef slices.
Stir-fry the beef slices until they change color, add a spoonful of cooking wine, then add the tomato cubes and stir-fry.
Stir-fry the tomatoes over low heat until they become tomato paste-like. Use a rice spoon to press them down while frying. It will be ready quickly.
Slice garlic, add a spoonful of oil, a spoonful of soybean paste, and a spoonful of mushroom sauce.
After the tomato sauce is fried, add the prepared garlic slices and various sauces and stir-fry.
Add half a bowl of water, add tofu and simmer.
When the soup thickens, add a little salt to taste and serve.