【Guangxi】Mango jelly

Overview

I was playing with my grandson today. He was very greedy when he saw other children eating jelly. They gave him two and he was very happy. Looking at the jelly I bought for my little one, I was actually not happy about it, but what should I do if my child likes to eat it? Let’s do it. My family bought a lot of mangoes from Guangxi during the Chinese New Year, and they tasted very good. I also had a pack of white jelly I bought earlier, so I used these ingredients to make jelly for my little one. White jelly is a specialty of Guangxi. The jelly made with it tastes good and is very soft, so you don’t have to worry about your little one choking. Puree the mango directly, add white jelly and boil it, let it cool naturally, and then you can give it to the baby. The jelly is made of pure fruit pulp, no sugar is added, and the natural sweetness of the fruit is enough. It is made fresh and has no preservatives. In order to make the jelly safe for babies to eat, it is specially made not to be very elastic and can be molded into shape. It only needs to feel like jelly when the baby eats it. It's safe and delicious. My little baby is just two years old now, and it’s so fun. He kept saying how delicious it was while eating, which made me laugh so hard. I made 9 jelly pieces in total. The little one ate 5 of them in one go, and he’s a snacker, haha!

Tags

• dessert
• snacks
• mango pulp
• white jelly
• water

Ingredients

Steps

1. 1 Peel and core the mango, and remove the pulp

   

2. 2 Dissolve white jelly with cold water

   

3. 3 First, beat the mango pulp into a paste with a cooking stick

   

4. 4 Pour in the melted white jelly and continue to beat until more finely

   

5. 5 Stir the puree and bring to a boil over low heat

   

6. 6 Pour it into a container and let it cool naturally before solidifying. The lollipop mold I used depends on the tools you have at home

   

7. 7 It's cold now, and it solidified after being left in the kitchen for an hour. My little baby just digs it out with a spoon and starts eating

   

8. 8 Look at the finished product. It is a pure fruit pulp jelly that is not very elastic. It is healthy and safe and can be eaten by younger children.