Braised Pork Ribs and Winter Melon

Braised Pork Ribs and Winter Melon

Overview

How to cook Braised Pork Ribs and Winter Melon at home

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Ingredients

Steps

  1. Blanch the pork ribs to remove the blood, clean and drain, and set aside

    Braised Pork Ribs and Winter Melon step 1

  2. Prepare star anise, Sichuan peppercorns, green onion and cut into small pieces, slice ginger and set aside

    Braised Pork Ribs and Winter Melon step 2

  3. Wash, peel and cut the winter melon into slices and set aside

    Braised Pork Ribs and Winter Melon step 3

  4. Prepare the casserole, add the ribs, star anise, Sichuan peppercorns, cooking wine, green onions, and ginger slices. Pour in an appropriate amount of hot water to cover the ribs. Bring to a boil, then reduce heat and simmer for 60 minutes until the ribs are tender

    Braised Pork Ribs and Winter Melon step 4

  5. After stewing, add the sliced winter melon slices and wolfberry and simmer for 10-15 minutes

    Braised Pork Ribs and Winter Melon step 5

  6. Add a little salt, chicken essence and pepper to taste

    Braised Pork Ribs and Winter Melon step 6

  7. Finished product pictures

    Braised Pork Ribs and Winter Melon step 7