Brown Sugar Oatmeal Cookies
Overview
How to cook Brown Sugar Oatmeal Cookies at home
Tags
Ingredients
Steps
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Pour the corn oil into the basin.
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Add brown sugar and beat evenly with a whisk.
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Add eggs and continue beating evenly.
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Add mixed flour and baking powder.
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Add oatmeal.
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Mix all ingredients into a dough. (Do not rub hard)
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Take an appropriate amount of material and roll it into balls and arrange them on the baking sheet, leaving a certain distance in the middle. (My cookie ball is slightly smaller than a ping pong ball)
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Use your fingers to flatten the cookie ball to about 1 cm thick, place it in the preheated oven and bake at 180 degrees for 20 minutes.