Almond sesame cake

Overview

You can make delicious biscuits with ordinary ingredients, crispy and delicious

Tags

• baking
• almond
• baking powder
• cake flour
• coconut
• corn oil
• egg
• sugar
• baking soda
• black sesame
• salt

Ingredients

Steps

1. 1 Prepare the materials

   

2. 2 Mix eggs with sugar

   

3. 3 Add corn oil and mix

   

4. 4 Sift the flour, baking powder, and baking soda into the corn slurry mixture

   

5. 5 Add coconut

   

6. 6 Add black sesame seeds

   

7. 7 Add chopped almonds and mix well

8. 8 Divide the dough into about 18 grams each and roll into small balls

   

9. 9 The surface is covered with coconut paste

   

10. 10 Place on a baking sheet lined with greaseproof paper and press lightly

    

11. 11 Preheat the oven to 180 degrees

    

12. 12 Turn off the heat at 160 degrees for about 30 minutes

    

13. 13 Take it out and let it cool

    

14. 14 Delicious