Sliced meat
Overview
How to cook Sliced meat at home
Tags
Ingredients
Steps
-
Cut the meat into batter and deep-fry until ready to use
-
Stir-fry onion, ginger, garlic, dark soy sauce, white sweet and sour sauce. Pour the meat into the starch ditch, stir-fry and drizzle with oil
-
Just load it into a plate