Garlic roasted wing root
Overview
How to cook Garlic roasted wing root at home
Tags
Ingredients
Steps
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Wash the base of the wings;
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Blanch it with water for about 2 minutes;
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Take out, drain and let cool;
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At this time, press the garlic into puree;
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Add all the seasonings, minced garlic and lemon juice to the wings, mix well and marinate for more than 1 hour;
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Line a baking sheet with tin foil; (the matte surface contacts the food)
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Place the wings on the baking sheet;
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Preheat the oven to 200 degrees and bake one side for 25 minutes
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Turn over and continue baking for 15 minutes.