Braised noodles

Braised noodles

Overview

Haha😊 Our family originally eats braised noodles, which are more delicious and healthier than the ones outside. Very delicious, smooth and chewy.

Tags

Ingredients

Steps

  1. Flour, eggs, salt, oil.

    Braised noodles step 1
  2. Beat the eggs, add a small amount of water little by little.

    Braised noodles step 2
  3. Knead into a ball, cover with plastic wrap, and let it rest.

    Braised noodles step 3
  4. Pork shreds

    Braised noodles step 4
  5. Onion, appropriate amount of garlic, and a bag of spicy sauce.

    Braised noodles step 5
  6. Add a little less oil to the non-stick pan and fry the shredded pork until all the water is gone.

    Braised noodles step 6
  7. The water content is gone.

    Braised noodles step 7
  8. Add the dried chilies and continue frying for a while.

    Braised noodles step 8
  9. Put the green pepper and shredded pork into the pot and stir-fry them quickly for a few times.

    Braised noodles step 9
  10. The braised vegetables are out of the pot

    Braised noodles step 10
  11. Manual dough press

    Braised noodles step 11
  12. Press the tablet first.

    Braised noodles step 12
  13. The thickness is suitable, just choose the width you want😁

    Braised noodles step 13
  14. Just put the water in the pot and boil two of them. I pressed the thinnest one for easier cooking.

    Braised noodles step 14
  15. Add vegetables as appropriate according to personal taste.

    Braised noodles step 15
  16. Mix well and serve

    Braised noodles step 16