Xingzhou Fried Rice
Overview
How to cook Xingzhou Fried Rice at home
Tags
Ingredients
Steps
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Material ①
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Material②
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Material ③
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Put ingredients ① and ② into the pot and pour water. Spare
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Pour the watery ingredients into the oil pan (you can also fry). Spare
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Fry the eggs in a hot pan until they are 5 cooked and add in the cold rice.
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Stir-fry eggs and cold rice for 1 to 2 minutes
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Add the ingredients and fry quickly for 2 minutes
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If you dare, add salt, pepper, sesame oil, and curry. Fry until the rice jumps a little. (fragrance)
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Complete