New Year sweets——Peanut candy

Overview

How to cook New Year sweets——Peanut candy at home

Shell the purchased cooked peanuts.
Remove the red skin from the peanut kernels and break them in half. Larger peanuts need to be slightly crushed.
Microwave the walnuts on high heat for three minutes until cooked and then break into pieces. .
Heat the pan, heat the oil slightly, add the sugar and heat over low heat.
Stir while heating, slowly turn into small bubbles after starting a big run, and measure the temperature to 140 degrees. If you don't have a thermometer, just dip a chopstick into cold water and let it solidify.
Stir in peanuts and walnuts.
Stir quickly to combine.
Place into an oiled non-stick mold and press firmly.
Let cool slightly and take it out and cut it into pieces. I took it late so it was easy to chop.