Recipes tagged "Cooked peanut kernels"
41 recipes found
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Sweet glutinous rice cake with nuts
Ciba is a food made from steamed and pounded glutinous rice. Ciba is made by placing cooked glutinous rice in a stone trough and pounding it into a puree with a stone hammer. Generally, this type of food can be called Ciba. Snacks of various ethnic groups in the south are popular delicacies in some areas of southern China.
Snacks Home cooking -
【Shanghai】Spicy Beef Tendon
Eat more beef and mutton during this winter season to resist the cold weather. There are many ways to eat beef. My son’s favorite is the spicy beef tendon I make.
Cold dishes Home cooking -
Bread machine version of peanut nougat
I’ve always wanted to make nougat, but I don’t have a microwave. I’m afraid of using a pot to melt the marshmallows and I’m afraid of sticking to the pan, and I’m afraid of the trouble of boiling the sugar myself, so I’ve been procrastinating for a long time. I just made it now, and I made good use of my prize bread machine. The bread bucket is not afraid of sticking at all. I can make it in ten minutes with the jam function. It’s very convenient and fast. I have to use such a good bread machine, right?
Snacks Common dishes -
Black sesame peanut soy milk
Today I used black sesame seeds, peanuts and chickpeas to make soy milk. The black sesame seeds and peanut beans need to be roasted or fried, which will make them more fragrant!
Drinks old man -
Glutinous rice dumpling version with no sugar
Learn how to cook Glutinous rice dumpling version with no sugar with Snacks and Cantonese cuisine.
Snacks Cantonese cuisine -
Spicy cold noodles
Simple and easy to make, convenient and fast, the finished product is spicy and enjoyable, cool and refreshing, sour and fragrant, super delicious!
Noodles Balsamic vinegar -
Taiwan Handmade Nougat
I am a foodie, I like to eat sweets, but every time I see the sweets bought outside, I really want to eat them, but when I think of the various additives, I don’t dare to eat them randomly. I feel relieved when I make them myself. The most important thing is that they are clean and hygienic! Haha, you can feel more at ease when eating with your family or friends, and then have afternoon tea, it feels so beautiful, life is so beautiful, enjoy life and a happy life
Dessert Butter -
Cold cucumber
Cucumber! The table availability is very high in the summer! Almost everyone can mix cucumber! Cold cucumber! Sweet and sour cucumber, fried cucumber with sliced meat! Various ways to eat it! My family also eats cold cucumber! Slightly spicy, sour and appetizing! Never tire of eating!
Cold dishes Home cooking -
Cranberry Peanut Nougat
Learn how to cook Cranberry Peanut Nougat with Snacks.
Snacks -
Milk and egg fermented glutinous rice
Learn how to cook Milk and egg fermented glutinous rice with Snacks and old man.
Snacks old man -
Peanut almond cake
The almond cake with crushed peanuts without baking powder is crispy and delicious. The crushed peanuts are super fragrant and the salty taste is very appetizing.
Baking Afternoon tea -
The fragrance is called flower bones
Learn how to cook The fragrance is called flower bones with Hot dishes and Home cooking.
Hot dishes Home cooking -
peanut candy
Originally I just wanted to learn from the proportions of this formula, but after a closer look I found that this method is very different from the previous one, and there is not even a drop of water in the formula? After comparing all the similar candy recipes on hand, water stood out clearly. Suddenly I became curious, what would the peanut candy taste like without water? Taking a closer look at this aspect, the description is quite simple, describing the entire process in just a few words without any technical parameters or data reference. There is no exact temperature data, and there are no sensory indicators such as water dripping into beads. The word "boil" is enough to describe the requirements for boiling sugar. My curiosity was further aroused, and I finally decided to follow this method and see what the final result would be. Although the plan was to completely follow the original recipe, in the end I followed the usual trick and added the step of keeping the nuts warm.
Common dishes Snacks -
Salmon Salad
During the Spring Festival, some people say that eating raw fish will bring good luck, so many people eat raw fish during the Spring Festival. Ask for good luck.
Cold dishes Home cooking -
Fragrant dragon fish
Longli fish is rich in nutrients, has high protein content, less spines and more meat, and basically has no fishy smell, making it very suitable for children.
Hot dishes Home cooking -
Sichuan snack - mugwort steamed bun
Every spring, I have to make and eat mugwort steamed buns. They are rich in flavor, simple to make, and can clear away heat and reduce internal heat. It is worth recommending.
Staple food Home cooking -
Nougat
Follow the public account [Azalea Food] to subscribe to the food recipes and weight-loss experiences that I carefully edit for you every day! I will share with you my beautiful secrets of losing weight while eating here! I love to eat, but my weight only stays around 85 pounds, so as long as you eat in the right way and at the right time, you will enjoy delicious food and lose weight at the same time!
Dessert children -
Stir-fried double bamboo shoots with bacon
Hormel Select Bacon is particularly suitable for Chinese cuisine and is the bacon best suited to Chinese tastes. 100% selected lean fresh pork, which greatly reduces the greasy feeling. It fully satisfies people who don't like greasy feeling. It also better improves the matching of some dishes. Today, I use Hormel’s classic bacon with winter bamboo shoots, lettuce, and cooked peanuts to make a New Year dish. Welcome to try it.
Hot dishes Chinese banquet -
Old-fashioned mooncakes with pulp and five nuts
My husband and I both like old-fashioned mooncakes. They are much crispier than the Cantonese style. We spent a lot of effort to get this recipe. If you like it, you can try it
Baking old man -
Alpine milk peanut balls
Alpine milk candy, no one cares about it. Solve it in another form. In fact, there are only a few candies, so it seems like a lot of trouble. However, no one seemed to want to eat it. Try another form. Add some peanuts and let the peanuts add some flavor and aroma to it. Will it tempt you? The original plan was to cut it into squares as usual, but the amount was too small and I didn’t have any rolling tools. I just cut it into pieces and rolled them into balls. This seemed like a good idea. However, since I am used to making my own candies, I always feel a little strange about the Alpine taste. . . .
Snacks Alpine Milk Candy -
Peanut Cashew Crispy
Learn how to cook Peanut Cashew Crispy with Baking and Cooked peanut kernels.
Baking Cooked peanut kernels -
Nougat
When I was a kid, I was really looking forward to the Chinese New Year, because during the New Year there would be a lot of candies to eat! At that time, the Chinese New Year was all about eating and eating! Putting on new clothes, holding a few pieces of candy in my pocket, I felt so happy! The Chinese New Year is coming soon, and sugar is still a seasonal item! Nougat has become popular in the circle of friends, and I’m excited to see all the different recipes and recipes. I just bought some nougat wrappers when I was shopping some time ago. After receiving them, I felt that it would be a waste if I didn't make some candies. I also have ready-made fried peanuts at home, which I can't finish in a short while, so making nougat is a good choice. Just do it, and since it’s your first time, let’s make the marshmallow version that’s the easiest to make. I made it at home yesterday. My first experience of making nougat was generally quite smooth. I specially took some photos to describe the process. If you are interested in trying making nougat, you can get ready to start! There is a summary of my experience at the end of the article, be sure to read it!
Snacks -
Cantonese traditional five-nut mooncake
Learn how to cook Cantonese traditional five-nut mooncake with pastries and Mid-Autumn Festival.
pastries Mid-Autumn Festival -
Italian nut cookies
This is the second time I have made Italian nut biscuits. This time I made an oil-free recipe. The ones I made with butter before were crisper. In comparison, this one tastes crisper and chewier. It is a perfect combination of full of nuts, sweet dried fruits and crispy biscuit body. With the natural and rough appearance, it is estimated that it will be liked by many male compatriots, because our father, Comrade Nuo, who does not like biscuits, also said it is delicious. If you are not used to drinking coffee for breakfast, you can have a cup of hot cocoa foam milk and shortbread with milk foam, which is my favorite combination.
Baking children -
Sichuan snack - mugwort steamed bun
Every spring, I have to make and eat mugwort steamed buns. They are rich in flavor, simple to make, and can clear away heat and reduce internal heat. It is worth recommending.
Staple food Snacks -
Lotus seeds and peanut paste
Lotus seeds can strengthen the spleen and moisten the lungs, relieve coughs and reduce phlegm, nourish the heart and calm the nerves. Peanuts can nourish the kidneys, replenish deficiency, and nourish blood and qi. Eating the two together can harmonize with the stomach, moisten the lungs, and nourish qi and blood.
Drinks Home cooking -
Peanut Nougat
A super simple candy
Snacks Butter -
Pistachio rice cereal
My parents-in-law came over on New Year's Day and they habitually bought a lot of things and brought them over, including a big bag of pistachios. I was going to try out the machine, so I peeled some pistachios together. They tasted very fragrant and tasted better with sugar~~ Pistachios are rich in oil, which has a laxative effect and helps detoxify the body. At the same time, it is a nourishing food and medicine. It is sweet and non-toxic, warms the kidneys and spleen, replenishes deficiencies, regulates Qi, and can treat neurasthenia, edema, anemia, malnutrition, chronic diarrhea and other diseases. Eating 28 grams of pistachios every day, which is about 49, not only does not worry about gaining weight, but also helps control weight. This is because it usually takes 20 minutes to feel full. Eating pistachios can extend the eating time by peeling them, making people feel full and satisfied, thereby helping to reduce food intake and control weight. Ingredients: 50g pistachios, 10g cooked peanuts, 70g rice, appropriate amount of water
Drinks baby -
Peanut sesame candy
I eat sweets during the Chinese New Year, but I don’t feel the approach of the New Year at all. Looking at the calendar, it seems like it’s really not that far away. I don’t have much interest in making sweets this year. However, there are still some sugar plans. Not for the Chinese New Year, but to deal with inventory. Such as this peanut. Although eating it directly is not bad, but since the Chinese New Year is coming, let’s enter the Chinese New Year mode and eat peanut candy. The peanut candy has been tossed N times. This time, add a little sesame seeds. However, the sesame seeds are hidden among the crushed peanuts, making it difficult to distinguish them. Only the black sesame seeds shine through. If you use whole peanuts, maybe you can see the sesame seeds clearly, right?
Snacks Cooked black sesame seeds -
Cranberry Peanut Nougat, full of milky flavor
I have made nougat myself many times, and this recipe finally achieved the taste I wanted. Rich milky and peanut aroma. You can try it! ⚠️⚠️⚠️Make sure to keep the heat low during the entire process.
Snacks -
Toffee peanut cake
Brown sugar and butter are boiled to exude a strong toffee aroma, which is soft and delicious. It is paired with peanuts and a crispy cake base! Can you resist its temptation?
Snacks children -
Microwave Peanut Sesame Nougat
Nowadays, candies that people can buy with money are no longer rare. Nowadays, it is popular to make homemade nougat in various flavors at home. What I made today is peanut and sesame nougat. It tastes like eating peanut candy, but it is not as sweet as peanut candy. Because of the addition of milk powder, it has a faint milky aroma and is very delicious. I used to heat it with the jam function of the bread machine. Today, I heated this nougat with a microwave, which is more convenient!
Baking children -
Cabbage and Peanut Dumplings
In an era when pork prices are rising rapidly, this vegetarian dumpling made with cabbage and peanuts has undoubtedly become a new favorite!
Staple food Home cooking -
Bread machine version of peanut nougat
Because peanuts are added to nougat, it becomes more fragrant the more you chew it, and the aroma becomes stronger the more you chew it. Because milk powder is added, it also increases the flavor of milk. Therefore, nougat has become very popular in recent years.
Dessert Home cooking -
Peanut Cranberry Nougat
Learn how to cook Peanut Cranberry Nougat with Dessert and Cooked peanut kernels.
Dessert Cooked peanut kernels -
Almond Peanut Butter Cookies
I really like eating this peanut butter cookie, and I love the rich aroma of peanuts that fills the room when the cookies are baked! When baking the second plate of biscuits, my husband came back from shopping and said he wanted noodles. When he saw the biscuits hanging on the table, he picked one up and ate it. While eating, he said: Well, it’s delicious! I am extremely happy~: Really? This is the second time you complimented me on the delicious cookies I made, the first time was the protein crisps! He pinched another piece: I'm so hungry! I was disappointed and said: It turns out it’s not that it’s delicious, but that you’re hungry and don’t choose what to eat~~~~(>_<)~~~~! Somewhat disappointedly, he put the dried biscuits into a plastic bag. He came over and said: It's really delicious! I stuffed a biscuit into his mouth: "As long as it's delicious!" Eat another piece^_^! My husband went to cook, and I helped pick a handful of leeks, and then continued to bake my cookies... I baked a total of 4 plates, one with almond and peanut, and the rest were pure peanut. Two plates for my mother-in-law and two plates for my parents. ^_^Be impartial!
Baking Almond -
【Hunan】Black sesame rice cake
Rice cake is a traditional snack food that is steamed with sticky rice or rice flour. It is easy to process, durable in storage, and can be eaten in various ways, so it is very popular among the public. In my hometown, almost every household can make rice cakes, especially grandma who makes them very well. I remember when I was a kid, my grandma would always make a big pot of steam during the Chinese New Year and holidays. My sister and I just watched eagerly. As soon as it came out of the pot, we didn't have time to let it cool, so we picked one up and stuffed it into our mouths, breathing heavily while pouring it in our mouths. The sweet taste is so nostalgic. Rather than saying it is a rice cake, it is more appropriate to say it is a rice snack. I eat boiled rice every day, but today I will change it up and give it a concave shape. Do you like such a brand-new rice snack?
Staple food Home cooking -
New Year sweets——Peanut candy
Learn how to cook New Year sweets——Peanut candy with Snacks and Cooked peanut kernels.
Snacks Cooked peanut kernels -
Blackcurrant Peanut Nougat
Once I bought black currants at an imported goods store. I would get tired of eating them alone, so I used them to make nougat. The result was unexpectedly delicious! Blackcurrants are very rich in vitamin C, phosphorus, magnesium, potassium, calcium, anthocyanins, and phenolic substances. Known health benefits of blackcurrant include the prevention of gout, anemia, edema, arthritis, rheumatism, oral and throat diseases, coughs, etc.
Snacks Black currant raisins -
Cantonese style five-nut mooncake
The Mid-Autumn Festival is just a few days away. This year I made the fillings for the five-nut mooncakes. Although it is laborious and time-consuming, the taste is indeed better than the fillings I bought before. Food always rewards our hard work and never fails. Looking at the waxing and waning moon, there will always be a touch of sadness in the autumn night, not for others, not for myself, just because the night is as cold as water and the autumn wind chills the body. When you are too tired, you will not think carefully. Although the five-nut filling I made this time is delicious, I forgot to break the peanut kernels and walnut kernels into small pieces. They were too big and it was really northeastern. It still tastes delicious, and friends and family love it.
pastries Baking -
Dried glutinous rice balls
Learn how to cook Dried glutinous rice balls with Staple food and Snacks.
Staple food Snacks