Angel soluble beans

Overview

How to cook Angel soluble beans at home

Tags

• baking
• snacks
• egg white
• milk powder
• starch
• vanilla extract
• powdered sugar

Ingredients

Steps

1. 1 Have all materials ready

   

2. 2 Get your piping tips and piping bags ready

   

3. 3 Add egg whites in three batches and beat with powdered sugar until stiff peaks

   

4. 4 Sift the starch and milk powder and add to the beaten egg white

   

5. 5 Mix well

   

6. 6 Put the collected protein paste into a piping bag. You can use a scraper to collect the protein paste at the bottom of the piping bag

   

7. 7 Start squeezing the beans, squeeze, close, and lift the small corners

   

8. 8 Put it into the preheated oven, turn the heat up and down in the middle, and bake at 100 degrees for 35 minutes. After baking, leave it in the oven for 15 minutes before taking it out. If you like caramel flavor, you can increase the temperature to 120 degrees and bake for 35 minutes. After baking, let it sit for 15 minutes and take it out.

   

9. 9 It really melts in your mouth!