Stir-fried winter bamboo shoots with flowers and herbs

Stir-fried winter bamboo shoots with flowers and herbs

Overview

Bring the deliciousness of spring to the dining table

Tags

Ingredients

Steps

  1. Cut the winter bamboo shoots into large pieces, blanch them in water and shred them, and mince the garlic.

    Stir-fried winter bamboo shoots with flowers and herbs step 1

  2. Clean flowers and plants.

    Stir-fried winter bamboo shoots with flowers and herbs step 2

  3. Cut flowers and plants into sections.

    Stir-fried winter bamboo shoots with flowers and herbs step 3

  4. Put oil in the pot, stir-fry minced garlic over low heat, add shredded bamboo shoots and stir-fry.

    Stir-fried winter bamboo shoots with flowers and herbs step 4

  5. Add the flowers and herbs, stir-fry over high heat, and season with salt (the winter bamboo shoots and flowers and herbs are very tasty, so I only use basic seasonings).

    Stir-fried winter bamboo shoots with flowers and herbs step 5

  6. Green and white, the colors of spring.

    Stir-fried winter bamboo shoots with flowers and herbs step 6