Beef Stew with Potatoes, Tomatoes and Lotus Seeds

Overview

In this dish, the beef and potatoes are stewed very crispy. It has a sweet and sour taste and is very appetizing. It is suitable for the elderly and children.

Tags

• hot dishes
• beef
• cooking wine
• light soy sauce
• old ginger
• potatoes
• white sugar
• lotus seeds
• salt
• tomatoes

Ingredients

Steps

1. 1 Peel the potatoes, wash them and cut them into small pieces. Soak the lotus seeds in advance

   

2. 2 Tomato slices

   

3. 3 Heat the oil in the wok, add the tomatoes, add sugar and salt and stir-fry until it becomes mushy

   

4. 4 Fried tomatoes, set aside

   

5. 5 Cut the beef into small pieces, blanch it, add appropriate amount of water, ginger, and cooking wine and bring to a boil over high heat. Add the soaked lotus seeds. After boiling over high heat, turn to low heat

   

6. 6 Add the cooked tomato paste, add light soy sauce, bring to a boil over high heat, turn to low heat and simmer until the potatoes are crispy and the beef is fragrant

   

7. 7 It’s ready, sweet, sour, appetizing and nutritious beef stew with potatoes, tomatoes and lotus seeds~! Hope you all like it~!