Scrambled eggs with mushrooms and cucumber
Overview
The scrambled eggs with mushrooms and cucumbers are delicious. The mushrooms have their own umami flavor and the cucumbers are crisp, tender and juicy. It’s a super delicious dish.
Tags
Ingredients
Steps
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mushrooms, 1 cucumber, 4 eggs, 1 green onion.
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Wash and slice the cucumbers and mushrooms, and chop some green onions.
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Have all ingredients ready.
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Fry the eggs and take them out.
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Heat a pan, add some oil and sauté the chopped green onions and mushroom slices, then add the fried cucumber, eggs, salt and five-spice powder and stir-fry evenly.
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The scrambled eggs with mushrooms and cucumbers are delicious and the cucumbers are crisp, tender and juicy, super delicious.