Fried yam with spicy sauce

Overview

Although yam is good, the food contains mucus and has no taste. It always tastes bland and unappetizing. I used hot sauce today. . . . . . Hehe, it’s delicious. .

Tags

• hot dishes
• home cooking
• old man
• summer recipes
• banquet dishes
• dinner
• chicken essence
• cucumber
• edible oil
• garlic
• red oil chili sauce
• white sugar
• yam
• green pepper
• red pepper
• salt

Ingredients

Steps

1. 1 Ingredients: yam, cucumber, garlic, green and red pepper.

   

2. 2 Wash, peel and slice the yam, slice the cucumber, pound and chop the garlic, and dice the green and red pepper.

   

3. 3 Heat the pot, pour in cooking oil, add chili sauce, and stir-fry over low heat.

   

4. 4 After frying the red oil, add minced garlic and stir-fry until fragrant.

   

5. 5 Pour in the yam slices and stir-fry.

   

6. 6 Let the hot sauce evenly coat the yam slices.

   

7. 7 Add cucumber and continue to stir-fry.

   

8. 8 Add salt and sugar and stir-fry evenly.

   

9. 9 Add diced green and red pepper, stir-fry, sprinkle in chicken essence, stir-fry evenly, turn off the heat and remove from the pan.

   

10. 10 Finished product.