Grilled Mushroom and Shrimp Burger

Grilled Mushroom and Shrimp Burger

Overview

How to cook Grilled Mushroom and Shrimp Burger at home

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Ingredients

Steps

  1. Remove the roots of shiitake mushrooms, wash them and squeeze out the water

    Grilled Mushroom and Shrimp Burger step 1

  2. Remove heads, peels, devein and leave tails on

    Grilled Mushroom and Shrimp Burger step 2

  3. Place a layer of tin foil on a baking sheet, place the mushrooms on top, and sprinkle a little salt and pepper on each mushroom

    Grilled Mushroom and Shrimp Burger step 3

  4. Place a shrimp on each mushroom, preheat the oven at 200 degrees for three minutes, and place the baking sheet on the bottom layer

    Grilled Mushroom and Shrimp Burger step 4

  5. Bake for 20 minutes and it’s almost done. This depends on the temperature of your oven. You can bake it for a while. Sprinkle with cumin chili noodles and you’re ready to eat

    Grilled Mushroom and Shrimp Burger step 5