Cold peanuts

Overview

Nice food to go with drinks

.Prepare the ingredients, soak the old peanuts in advance, wash and dice the celery and carrots, sesame oil, aniseed, bay leaves, monosodium glutamate, salt, and sugar.
Pour water into the pot, add peanuts, bay leaves, aniseed, salt and cook the peanuts.
Blanch celery and diced carrots in water. Add salt and some oil to the water. After blanching, the color of the vegetables will be beautiful. Take them out and rinse them in cold water.
Put some oil in the pot, add a few dried chili peppers and a few peppercorns and fry them (if you like something lighter, you don’t need to fry them in this oil, I added them last).
Put the peanuts and diced vegetables together, add salt, monosodium glutamate, sugar, sesame oil, fried chili oil and pour it on top and mix well.