Hollow fried dumpling

Overview

How to cook Hollow fried dumpling at home

Tags

• staple food
• home cooking
• glutinous rice flour
• white sugar
• bean paste

Ingredients

Steps

1. 1 Materials are ready.

   

2. 2 Live into dough.

   

3. 3 Make it into a small dose.

   

4. 4 Make the bean paste into a small bowl and knead it into a ball.

   

5. 5 The main thing here is to omit the filling step for the hollow ones, make them into a thin and even bowl, lift the edges to seal, and knead the hollows into dumplings.

   

6. 6 Dip the dumplings in water, roll them in sesame seeds, and hold them tightly with your hands.

   

7. 7 Heat the oil in a pan with 40% oil temperature and fry over medium-low heat until golden brown.

   

8. 8 Remove and serve on a plate!