Morel Mushrooms and Black Garlic Soup

Overview

How to cook Morel Mushrooms and Black Garlic Soup at home

Tags

• soups
• home cooking
• black garlic
• clear water
• cordyceps flower
• morels
• pork bones
• salt

Ingredients

Steps

1. 1 Wash the pork bones with salt and starch.

   

2. 2 After the fungi are cleaned, soak them in clean water until soft.

   

3. 3 Two black garlic.

   

4. 4 Put all the ingredients into a stew pot (peele off the black garlic).

   

5. 5 Pour in the water used to soak the mushrooms. If the water is not enough, add some more.

   

6. 6 Add a small amount of salt and put the stew pot into the electric pressure cooker.

   

7. 7 Close the lid and activate the soup button function.

   

8. 8 The time is over and the soup is ready.

   

9. 9 Finished product. The soup is delicious and nutritious.