Fried eggs with onions

Overview

How to cook Fried eggs with onions at home

Cut off both ends of the onion, remove the skin and wash it
Cut green pepper into thick strips
Onions, fungus, cut into thick strips
Beat the eggs with salt and a little water
Heat a pan, add vegetable oil, pour in egg liquid, stir-fry until fragrant, set aside
After frying the eggs, add an appropriate amount of oil to the pan. Add the onions and fungus, stir-fry, and add a little light soy sauce to adjust the color
Fry the onion until half cooked, add salt and then add the green pepper and continue to stir fry
Add the fried eggs and stir-fry evenly before serving
Plate and enjoy! Please refer to the fried eggs with onions