Three fresh wontons
Overview
I'm really embarrassed to upload these three fresh things. Even my husband said that anyone can make something like this and no one will read it when you upload it. I was really depressed about this for a few days, but if I didn’t share such sweet and sweet Bai Fumei with my friends, I couldn’t sleep well. Well, then dedicate it to food lovers who are just getting started!
Tags
Ingredients
Steps
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Main ingredients needed
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Cut the shrimp into pieces but not too small. If you cut them too small, they will lose their flavor
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The focus is on preparing the stuffing. Put the minced chicken and chopped shrimps in a large enough bowl, add eggs, fish sauce, salt (add less because fish sauce is salty), black pepper, half a cup of water, and a pinch of sugar (do not add too much, more will make it sweeter, less will make it fresh). Add it to the large bowl and stir in one direction until the meat filling is thick.
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Stir the chopped leeks into the meat filling and add the olive oil and mix well. If you are not sure about the taste at this time, you can take some and cook it in the microwave to try to see if the saltiness is just right.
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After flipping it up, down, left and right with your hands, it's ready.
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Use coriander, seaweed, sesame oil, light soy sauce and boiling water to make a bowl of tall, rich and handsome clear soup. Add the cooked white rich and beautiful soup, and then open your mouth to destroy them!