Summer Mango Milkshake

Overview

How to cook Summer Mango Milkshake at home

Tags

• drinks
• home cooking
• afternoon tea
• summer recipes
• milkshake
• little mango
• little pudding

Ingredients

Steps

1. 1 Depending on your personal taste, prepare an appropriate amount of peeled mangoes and two Yili pudding ice creams.

   

2. 2 Cut 2 small mangoes into cubes, remove the pudding sticks and put them into the juicer.

   

3. 3 Squeeze for about 30 seconds to make a milkshake.

   

4. 4 small mangoes can also be sliced or diced.

   

5. 5 Finally, pour the mango smoothie into a bowl and add the mango slices. Eat in the cool.