Fried pork intestines with chili pepper
Overview
How to cook Fried pork intestines with chili pepper at home
Tags
Ingredients
Steps
-
First wash the purchased pig intestines, put water in the pot, add the washed pig intestines, then add cooking wine, pepper and ginger juice and cook until boiling, take out the pig intestines and set aside
-
Chili pork intestines cut into rings, onions, ginger and garlic sliced
-
Heat the oil in a pan and sauté the onion, ginger and garlic until fragrant;
-
Add the large intestine and stir-fry for a while, then add cooking wine, appropriate amount of sugar and light soy sauce;
-
Add chili and continue to stir-fry over high heat. Add a little salt and chicken essence to taste
-
Finished product pictures
-
Finished product pictures