Stir-fried bean sprouts with coriander

Stir-fried bean sprouts with coriander

Overview

Home-cooked food, simple steps, familiar taste, and the feeling of home. Stir-fried bean sprouts with coriander is a quick and easy way to prepare a delicious and healthy side dish in just a few minutes.

Tags

Ingredients

Steps

  1. Ingredients: mung bean sprouts, coriander, garlic, green onions.

    Stir-fried bean sprouts with coriander step 1

  2. Mince the garlic, mince the green onion, wash the coriander, place the leaves and stems separately, and cut the stems into sections.

    Stir-fried bean sprouts with coriander step 2

  3. Heat oil in a pan, add minced garlic and chopped green onion, stir-fry until fragrant.

    Stir-fried bean sprouts with coriander step 3

  4. Add mung bean sprouts and stir-fry over high heat.

    Stir-fried bean sprouts with coriander step 4

  5. Add light soy sauce and stir-fry evenly.

    Stir-fried bean sprouts with coriander step 5

  6. Add coriander stalks, add salt and stir-fry evenly.

    Stir-fried bean sprouts with coriander step 6

  7. When the bean sprouts are nine ripe, cook in the balsamic vinegar.

    Stir-fried bean sprouts with coriander step 7

  8. Finally add coriander leaves, stir-fry evenly and serve.

    Stir-fried bean sprouts with coriander step 8

  9. Stir-fried bean sprouts with coriander are ready.

    Stir-fried bean sprouts with coriander step 9

  10. Finished product.

    Stir-fried bean sprouts with coriander step 10