Fried duck eggs with garlic

Overview

Simple, delicious, healthy and nutritious quick dish.

Tags

• hot dishes
• home cooking
• preparing meals
• edible oil
• duck eggs
• garlic moss
• salt

Ingredients

Steps

1. 1 Wash the skin of duck eggs.

   

2. 2 Knock into bowl.

   

3. 3 Add a little salt and stir to disperse.

   

4. 4 Wash, drain, cut off the tail and cut into sections.

   

5. 5 Heat a pot, add a little oil, pour in the egg liquid, stir-fry, mash into pieces with a spatula, add garlic and season with salt, stir-fry a few times and mix well.

   

6. 6 Remove from pan and plate.

   

7. 7 Simple and delicious!