Pickled chrysanthemum
Overview
Chrysanthemum chrysanthemum contains a variety of amino acids, fats, proteins and relatively high amounts of sodium, potassium and other mineral salts, which can regulate water metabolism in the body, facilitate urination and eliminate edema. Chrysanthemum chrysanthemum has a fragrant smell, which can eliminate phlegm and relieve depression, avoid filth and transform turbidity. It is rich in vitamins, carotene and various amino acids, which can nourish the heart and calm the mind.
Tags
Ingredients
Steps
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Wash and drain the chrysanthemum chrysanthemum.
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Cut the chrysanthemum into sections.
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Add a spoonful of salt.
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Rub it with your hands a few times.
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Leave to marinate for 20 minutes.
