Egg white cabbage

Overview

How to cook Egg white cabbage at home

Tags

• soups
• chicken powder
• chinese cabbage
• egg
• ginger
• salt

Ingredients

Steps

1. 1 Simple ingredients, minced ginger, shredded cabbage, and one egg

   

2. 2 Add oil to a clean pan, add minced ginger and stir-fry until fragrant

   

3. 3 Add cabbage and stir-fry

   

4. 4 Add water, not too much

   

5. 5 Beat eggs

   

6. 6 Pour it on the cabbage, cover the pot and cook over low heat

   

7. 7 Add salt and chicken powder to taste and serve on a plate