Quick and easy fried cucumbers

Overview

How to cook Quick and easy fried cucumbers at home

Tags

• hot dishes
• home cooking
• maternity
• dinner with friends
• lunch
• cooking wine
• cucumber
• egg
• oil
• onions
• pork
• salt

Ingredients

Steps

1. 1 Wash and slice two pieces of pork, marinate with a spoonful of cooking wine, half a spoonful of salt and half a spoonful of oil~

   

2. 2 Wash and slice a cucumber~

   

3. 3 Beat two eggs~

   

4. 4 First, pour 0.3 tablespoons of oil into the hot pan, then pour in the beaten eggs and fry them into pieces. When you see the eggs are half-cooked, pour in the marinated pork and stir-fry over high heat. When the pork starts to change color, add the cucumbers, add two tablespoons of water, add 0.3 tablespoons of salt and a little green onion (you can also add no green onions), stir-fry, cover the pot and wait until the cucumbers are cooked ~

   

5. 5 It only takes a few minutes and is super simple, quick and super smooth!