Home-style stir-fried cabbage
Overview
Slightly spicy, salty and fresh, home-style stir-fry, delicious with rice😋
Tags
Ingredients
Steps
-
Appropriate amount of cabbage.
-
Cut into strips.
-
Wash and set aside.
-
Heat an appropriate amount of oil in a pot, stir-fry ginger, green onions, dried red pepper segments, and Dahongpao pepper until fragrant.
-
Add cabbage.
-
Stir fry until cooked through.
-
Appropriate amount of salt and light soy sauce to taste.
-
Stir well, turn off heat and serve.
-
Finished product.
-
Finished product.