Sweet Youth League

Overview

I went back to my parents' house and bought wild vegetables to make green dumplings. 🈵️I missed the taste and liked the special fragrance of wild vegetables. Smell the aroma of wild vegetables, bite into it, 🈵️The sweetness of winter melon candy and plum tongue sandwiched with the crispiness of sesame and peanuts, giving you a rich texture

Tags

• snacks
• spring recipes
• jiangsu and zhejiang snacks
• glutinous rice flour
• peanuts
• plum tongue
• sesame
• wild vegetables
• winter melon candy

Ingredients

Steps

1. 1 Wash the wild vegetables and blend them into juice with a food processor (forgot to take a photo), add glutinous rice flour and knead into a dough. If you want to increase the stickiness of the glutinous rice, bring a pot of water to a boil, take a few small pieces of the mixed glutinous rice dough, put it into the boiling water and cook, then take it out and put it into the mixed glutinous rice dough and knead it evenly.

   

2. 2 Fry the sesame seeds and peanuts, chop the peanuts, chop the winter melon sugar and plum tongue, and mix them evenly. Because winter melon sugar and plum tongue have sweetness, there is no need to add additional sugar

   

3. 3 The method of making green dumplings is the same as making glutinous rice dumplings. Take a ball and roll it into a ball. Use your fingers to gently shape it into a wine glass. Add the filling and seal it. Place the seal side down on the rice dumpling leaf

   

4. 4 Boil water and steam for 🔟minutes before eating