Ginger Pumpkin

Overview

How to cook Ginger Pumpkin at home

Peel off the skin of the pumpkin, scoop out the inner flesh and wash it.
Cut the pumpkin into cubes and place on a plate, place the ginger slices and lemon slices on top of the pumpkin.
I used the rice cooker to cook the rice on the bottom and the steamer on the top to steam it. It was simple. When the rice was cooked, the pumpkin was also steamed.
Finished product. You can pick out the ginger and lemon and sprinkle in honey to make it taste sweeter. The purpose of adding ginger is to remove moisture. If it is too hot and humid in summer, you can add more ginger slices according to your preference.