Fried fungus with pineapple
Overview
Pineapple and fungus are common fruits and vegetables. I don’t need to introduce them in terms of nutritional value. Everyone knows that the combination of pineapple and fungus is the best partner for making this dish. The cooperation is very friendly, haha
Tags
Ingredients
Steps
-
Soak pineapple slices in light salt water and set aside later
-
Soak fungus in hair, wash, dry and set aside
-
Soak the wolfberry for a while, then soak it temporarily when you are ready to cook. Do not soak it for too long
-
Add starch to water and set aside
-
Heat oil in a pan
-
Add the fungus and stir-fry for a minute
-
Add pineapple and stir-fry evenly
-
Add wolfberry
-
Add water starch and bring to a boil
-
Add salt, chicken essence and sugar to taste
-
Completed