Soy Sauce Fried Noodles

Overview

Rich and delicious, simple and delicious

Cut green onions into large sections, cut ginger into slices, and fluff garlic
Noodles are cooked in cold water
Put oil in the pot, add onions, ginger and garlic and stir-fry over low heat until they turn yellow and become fragrant.
Add soy sauce, oyster sauce, sugar, thirteen incense and cook over low heat for a few minutes, then turn off the heat. Strain out the onion, ginger and garlic, pour the boiled soy sauce into a small bowl and set aside
Add a little more oil to the pot, add noodles, and stir-fry until dry and crisp.
Add the cooked soy sauce and stir-fry
Fry until the color is even and there is no excess soup
Remove from pan and plate