Oil-free low-calorie granola bars
Overview
Oatmeal and whole wheat flour are combined with slivered almonds and dried cranberries to combine health and flavor into this oatmeal bar that you can chew even if you are losing weight.
Tags
Ingredients
Steps
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Put the cooked oats into the preheated oven and bake at 150 degrees for about 5 minutes until the oats are browned and crispy.
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The almond slices are also toasted and crispy.
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Chop some dried cranberries and set aside.
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Put toasted oats, almond slices, whole wheat flour, and cranberries into a container.
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Add honey.
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Add water little by little and mix well.
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Place into the mold baking pan and press firmly with your hands. Bake in the middle layer of the oven at 170 degrees for half an hour. The length of time depends on the thickness of the bar. If it is thin, the time should be shortened appropriately.
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When cool, cut into any size.
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Really fragrant